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  • Recipe Index
    • Baked Goods
    • Sourdough
    • Desserts / Snacks / Cakes
    • Breakfast
    • Mains
  • About
    • Collaboration
  • Contact
  • Portfolio
    • Landscape
    • Shop
      • Shop
      • My account

03 Aug Vegan Power Salad Jar (Vegan, Gluten-free, Grain-free)

Posted at 04:01h in Meal Prep, Salads by Angie
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    I was invited by Green Common to make a Salad Jar recipe to be posted at their recipe website. Salad jar is being more and more popular these days, especially in Hong Kong. Not only is it easy to prepare, it is also very convenient to...

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    30 Jul Rainbow Buddha Bowl (Vegan, Gluten-free, Grain-free)

    Posted at 03:58h in Meal Prep, Salads by Angie
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      It has been extremely hot and stuffy in Hong Kong, so I always want something light and refreshing for lunch! To me, summer is full of colors and fun. I like to design vibrant salads, hence this Rainbow Buddha Bowl. 🌈 Not only because of...

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      29 Jul Matcha & Cacao Duo Nice Cream Bowl (Raw, Vegan, Gluten-free, Sugar-free, Banana-free)

      Posted at 01:20h in Desserts, Smoothie Bowls by Angie
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        I created this recipe because my friend wanted some healthy vegan ice-cream on a hot summer day. However, she doesn't have an ice-cream machine (me neither), and she doesn't really like bananas (I know, she's weird right LOL). Moreover, the other day when I was...

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        27 Jul Hemp Protein Nice Cream (Raw, Vegan, Gluten-free, Sugar-free)

        Posted at 02:56h in Breakfast, Smoothie Bowls by Angie
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          Last weekend, I went to a trail training with friends. Before my training, I wanted to make sure that I was properly fueled. However, since I was running out of time in preparing my pre-workout lunch, I whipped up this hemp protein nice cream power...

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          23 Jul Pink Panther Pitaya Acai Bowl (Raw, Vegan, Gluten-free, Sugar-free)

          Posted at 06:44h in Smoothie Bowls by Angie
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            Recently, I'm experiencing some big changes, including my career and the place where I live. So, I was kind of busy these days and I apologize for my lack of post in recipes. I did keep on creating simple, nutritious and delicious recipes at home,...

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            20 Jul Super Berry Coconut Cake Porridge (Vegan, Gluten-free, Sugar-free, Grain-free)

            Posted at 08:39h in Oatmeals & Porridge by Angie
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              Dessert for breakfast? Why not? Some of my regular followers may already have noticed that coconut porridge has become one of my breakfast obsession these days, as it taste so good and fuel me up for the morning work! Having a warm bowl of porridge topped...

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              13 Jul Matcha and Cacao Protein Pancake Stack (Vegan, Gluten-free, Refined Sugar Free)

              Posted at 02:19h in Pancakes & Waffles by Angie
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                My Sundays are always reserved for pancakes, coz there's nothing better than having a stack of healthy and delicious pancakes for brunch at home right? 🤪 Yesterday I remade my Fluffy Chickpea Pancake Recipe with some fine-tunings, which also means IMPROVEMENTS! This time I made half...

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                09 Jul Green Goodness Coconut Porridge (Vegan, Gluten-free, Sugar-free, Grain-free)

                Posted at 03:02h in Oatmeals & Porridge by Angie
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                  Although my love for smoothie is overwhelming, I won't have smoothie every morning. As according to the concept of traditional Chinese medicine, having too much raw food (especially in the morning is too "cold" for asian people's bodies) is not good for your body. Therefore,...

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                  06 Jul Easy Vegan Mac N Cheese (Gluten-free, Oil-free)

                  Posted at 01:29h in Mains, Meal Prep by Angie
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                    Mac N Cheese has long been one of my favorite dish of all time. After all, who doesn't like Mac N Cheese? It is one of the comfort food that I have been craving for since I turned vegan. Therefore, I decided to "healthified" this...

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                    05 Jul Hemp Protein Bars (Raw, Vegan, Gluten-free, Refined Sugar Free)

                    Posted at 08:58h in Desserts / Snacks / Cakes, Healthy Snacks, Travel Snacks by Angie
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                      These hemp protein bars are one of my favorite food to make. Not only are they easy to make, but also easily portable to school or workplace. So whenever I need some energy boost, I can take a bite at these yummy and wholesome protein...

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                      About Me

                      Angie

                      I am Angie, aka the Floral Vegan. As you may already know, I am obsessed with making eye-catching AND delicious vegan food, such as shaping numerous fruit roses on smoothie bowls, constructing pancake stacks, assembling nourish bowls etc.

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                      thefloralvegan

                      🇭🇰 ☕️ 🍞 🌱
                      Be curious, not judgmental.

                      Proof that vegan travel doesn't mean compromising Proof that vegan travel doesn't mean compromising on luxury or flavor. 🥢🤍 I am still dreaming about this incredible plant-based kaiseki experience at Kai Beppu! The culinary team went above and beyond to accommodate my diet, and every course was an absolute masterpiece. I am officially declaring their truffle carrot donabe 🥕🍄‍🟫the best rice dish on the planet. I also deeply appreciated the effort that went into dessert - a creamy soy milk cheesecake that totally hit the spot. Tag a friend you'd want to share this vegan feast with! 🌿✨
                      During my recent visit to Seoul, I discovered @urt During my recent visit to Seoul, I discovered @urt_seogyo tucked away in the vibrant Mapo-gu district of Seoul. I still cannot believe their decadent pistachio chocolate croissant and tiramisu danish are completely plant-based 🥐✨. Do not forget to grab the fig cream cheese baguette, farm vegetables flatbread, and butter salt bread roll to-go for the ultimate vegan foodie experience 🌱🇰🇷 #VeganTravel #SeoulEats
                      There's a reason I return to Ain Soph Journey ever There's a reason I return to Ain Soph Journey every single time I land in Tokyo. 🌸 It's not just about the food—it's about the ritual, the space, the feeling of being seen as a vegan eater in a city that's slowly rewriting its plant-based story.

The moment I walk in, shoulders drop. The bright white interior, cascading greenery, natural light pouring through windows—it's like stepping into a healer's sanctuary disguised as a restaurant. And then the menu arrives.

My go-to? The farmer salad. Huge portions of the crispest, most vibrant vegetables (each one tastes like it was picked this morning), tossed with intention. It's a colour palette you can eat. Then comes the seasonal sweet potato pancake—oh, the pancake. Fluffy doesn't even begin to describe it. It's cloud-like, almost impossibly tender, stacked with vegan ice cream and vegan whipped cream that tastes like it was made by someone who cares deeply about precision and joy.

This is what plant-based eating should feel like: abundant, beautiful, and unapologetic. 💚

What's your Tokyo ritual? The place you have to return to?

#AinSophJourney #TokyoVegan #VeganTokyo
                      POV: You finally found a hotel restaurant that doe POV: You finally found a hotel restaurant that doesn‘t make you settle. 🍽️✨
Artist Residence in Bristol. The Boot Factory. Three dishes that changed my understanding of what vegan food could be:
1️⃣ Fried artichokes, lemon, aioli — THE BEST (I’m not exaggerating, I‘m understatement-ing)
2️⃣ Tomato, basil, olive oil flatbread — tasted like Italy just gave me a hug
3️⃣ White bean, fennel, courgette, dill salad — so fresh, so chef’s kiss
* A negroni that understood the assignment 💚
Swipe to see if this makes your travel list. (Spoiler: It should.)
What‘s the best hotel restaurant you’ve eaten at? I‘m genuinely curious—tell me in the comments because I want to add it to my map. 🗺️

#VeganTravel #BristolEats #ArtistResidence
                      Exploring vegan Scotland just hit different 🌱✈️ Fr Exploring vegan Scotland just hit different 🌱✈️ From Deanston Bakery's perfect sourdough to Cuillin Hills' world-top-10% restaurant, Scotland's plant-based scene is thriving. Even Finnair's business class vegan menu had me shook 🤤 
Heading back to Orkney this June! Save this for your next trip to Scotland📌 Full guide on blog (link in bio) 🔗

#VisitScotland #veganscotland #visitouterhebrides
                      That moment when your vegan cake is giving LUXURY That moment when your vegan cake is giving LUXURY 🍰✨💚

Not to be dramatic, but this Passionfruit Chocolate Cake from @jwmarriotthk just SET A STANDARD for birthday indulgence 🤌

The layers alone 👇:
✨ Passion fruit coulis (fresh, floral, divine)
✨ Chocolate shortbread (crispy heaven)
✨ Chocolate crémeux (silky smooth)
✨ Chocolate mousse (dreamy density)
✨ Chocolate sponge (the perfect base)

It's giving chocolatier, it's giving French patisserie, it's giving COMPLETELY VEGAN and nobody told me? 🌱

If you've been sleeping on vegan desserts because you thought they couldn't compete - wake up! Dolce 88 said "challenge accepted" and DELIVERED 🎂💚

Tag someone who needs to try this cake and comment your favorite vegan treat below ⬇️

#VeganCake #VeganDessert #HongKongVegan #JWMarriottHK
                      LEEDORIM Coffee & Vegan Bakery just set the standa LEEDORIM Coffee & Vegan Bakery just set the standard for what a plant-based cafe should be 🌿
The vegan yogurt bowl is pure morning magic: creamy plant-based yogurt, thoughtful toppings, beautiful presentation, and a taste that justifies the aesthetic every single time. ☕️✨
Located near Gyeongbokgung Palace, it’s the perfect spot to combine cultural exploration with conscious dining. The kind of cafe that makes you proud to be vegan, you know?
What’s one plant-based cafe that completely changed your perspective on vegan food? Drop your recommendations!
#veganbakery #seoulcafe #plantbasedbreakfast #cafehopping
                      Seoul just earned a permanent spot in my heart 🌿✨ Seoul just earned a permanent spot in my heart 🌿✨ Found my new favorite brunch situation at Plant Cafe: tempeh hummus salad that actually made me say “wow,” an aloo gobi wrap that hit different, Black Forest cake that needs no introduction, and a pumpkin spice latte for the soul. Every. Single. Bite. ⭐
Who else gets excited exploring vegan menus in new cities? Drop your favorite vegan discovery below! 👇
#vegantravel #veganseoul #plantbasedkorea #cafehopping #seoulvegan
                      Tucked away in the vinyl-filled streets of Shimoki Tucked away in the vinyl-filled streets of Shimokitazawa is a coffee lover’s sanctuary. 🎶☕️ Ogawa Coffee Laboratory feels more like a science lab for taste buds. The barista spent time understanding my preference before recommending the incredible Ethiopia Tade GG Natural. Every sip was a journey. This is the kind of unique, local spot that makes travel so magical.
Save this post for your future Tokyo coffee crawl! What’s the best “hidden gem” cafe you’ve ever discovered? 
#tokyocoffee #tokyocoffeescene #tokyocafe #ogawacoffee
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