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19 Sep Raw Purple Mash (Raw, Vegan, Gluten-free, Grain-free, Oil-free)

Posted at 02:05h in Spreads by Angie
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    Inspiration Maya Cafe is one of my recent favorite vegan eatery in Hong Kong. One of their signature dish is a RAW VEGAN portobello burger layered with truffle cashew cheese (vegan of course). She marinated the mushrooms and then dehydrated them for 9-12 hours until perfection....

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    About Me

    Angie

    I am Angie, aka the Floral Vegan. As you may already know, I am obsessed with making eye-catching AND delicious vegan food, such as shaping numerous fruit roses on smoothie bowls, constructing pancake stacks, assembling nourish bowls etc.

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    thefloralvegan

    🇭🇰 ☕️ 🍞 🌱
    Be curious, not judgmental.
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