Sourdough | The Floral Vegan

10 Jan Blueberry Sourdough (that tastes like Blueberry Cheesecake)

Posted at 14:06h in Baked Goods, Bread, Breakfast, Desserts, Desserts / Snacks / Cakes, Healthy Snacks, Sourdough by Angie

Blueberry Cheesecake For Breakfast It is a universal truth that everyone loves cheesecake, in particular Blueberry Cheesecake. Normally, cheesecake is not a breakfast option as it is caloric dense and lack of nutrition. Have you ever dreamt of having blueberry cheesecake for breakfast without all the...

03 Jan Sourdough Double Chocolate Babka Rolls (Vegan)

Posted at 21:33h in Baked Goods, Bread, Desserts, Desserts / Snacks / Cakes, Sourdough by Angie

Why I Created This Recipe Babka has always been my favorite dessert bread. Babka is somewhere between bread, cake and dessert. It is indeed a sweet yeasted dough usually filled with cinnamon sugar or chocolate paste. If you have eaten a babka before, you will know...

21 Nov Double Chocolate Sourdough (aka Brownie Bread)

Posted at 21:40h in Baked Goods, Bread, Breakfast, Desserts, Desserts / Snacks / Cakes, Sourdough by Angie

Hybrid Baking For The Win Remember a few years ago when cronut is taking social media by storm? Most people seem to love the products of hybrid baking. Hybrid baking usually means merging two styles or varieties of baked goods to create a new variant. As you know, I...

14 Nov Pumpkin Chocolate Sourdough Shokupan (Vegan)

Posted at 21:03h in Sourdough by Angie

The Long-Awaited Recipe I posted the photo of my Pumpkin Chocolate Sourdough Shokupan on my Instagram a while back. The scrumptious looking bread is made with my favorite vegan butter from Miyoko. And last week, I received an overwhelming request for the recipe as my photo...

03 Nov New & Improved – Vegan Sourdough Shokupan

Posted at 20:22h in Baked Goods, Bread, Sourdough by Angie

The Perfect Vegan Sourdough Shokupan I don't know what it is, but there is something so comforting about those fluffy Japanese milk bread, aka Shokupan. My Super Soft Sourdough Vegan Milk Bread recipe has become one of my most viewed recipe on the website since I posted it last...

27 Oct Beginner’s Guide To Sourdough Baking

Posted at 10:05h in Baked Goods, Bread, Editor's Pick, Featured, Sourdough by Angie

New To Sourdough Baking? You've Come To The Right Place! So you've been seeing photos of those fluffy tall sourdough bread on instagram and wanted to try making your own bread too? You've definitely come to the right place! Sourdough recipes seem to be the most...

10 Oct New & Improved – Vegan Sourdough Cinnamon Rolls

Posted at 20:57h in Sourdough by Angie

Re-ignited My Love For Sourdough Baking As the weather is finally cooling down (a bit) here in Hong Kong, I started to bake more sourdough bread. This sourdough pumpkin cinnamon rolls is one of your all-time-favorite recipes on my blog. Since I always love experimenting with...

07 Aug Vegan & Gluten-free Sourdough Bagel

Posted at 13:33h in Baked Goods, Bread, Featured, Gluten-Free, Sourdough by Angie

Another Gluten-free Sourdough Challenge As much I enjoy a hearty loaf of gluten-free sourdough bread, I've been craving for some chewy bagels recently. And since you all seem to enjoy my previous post on gluten-free vegan sourdough croissant, I think you will love this gluten-free sourdough...

28 Jul Vegan & Gluten-free Sourdough Croissant

Posted at 15:07h in Baked Goods, Bread, Breakfast, Editor's Pick, Featured, Gluten-Free, Sourdough by Angie

Sourdough Croissant - When Vegan Dream Comes True Raise your hand if croissants are your favorite pastry? One thing I really like to try while I was travelling is to try out all the vegan pastries they have in other cities. I don't know how many...

17 May The Best Gluten-Free Vegan Sourdough Recipe

Posted at 21:04h in Baked Goods, Bread, Editor's Pick, Featured, Gluten-Free, Sourdough by Angie

Starting My Sourdough Diary Again I am not going to lie, I felt devastated when I found out that I am gluten intolerance. People who know me know that I live on bread and not being able to consume bread really makes me sad. Fortunately, since...